Mediterranean Tomato Salad

Savor a simple lunch or side with Coccinella’s authentic Mediterranean olive oil. 

Servings

1 salad

Prep Time

5 minutes

Calories

250

Meet the Maker

Ingredients

  • 1/2 Cup Cottage cheese
  • 2 fresh tomatoes
  • 1 bunch purple basil
  • 1 Tablespoon Oleavia Asilik Extra Virgin Olive Oil
  • Za’atar and sea salt to taste

Directions

  1. Spread salt-free Cottage Cheese on a serving plate
  2. Cut fresh, ripe tomatoes and place them on the cheese
  3. Arrange purple basil and Za’atar spice on top of tomatoes
  4. Drizzle Oleavia Asilik Organic Extra Virgin Olive Oil and sea salt over plate